BARZAC. PIACENZA TRADITION
High quality Piacenza and Emilian cuisine, in a friendly and familiar environment, a few steps from Milan Central Station.
CHÉ AS MANGIÄ,
AS BEVÄ,
E SA SGIONFÄ MÌA
Barzac bring the kitchen of the Emilian tradition in Piacenza since heart of Milan. This restaurant in family-run was born from Pier and his wife Germana's passion for the cuisine of their homeland.
Germana Barozzini
Pierluigi Zacconi
GERMANA & PIER
We have only 20 seats!
DON'T MISS YOURS!
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Monday Friday
17:00 AM - 23:30 PM -
Saturday Sunday
12.30 - 15 // 30 - 18
testimonial
About us
LOCAL GUIDE
I thank you so much for the welcome last night and for the good food and excellent wine that you offered us. For my part I will recommend your little gem whenever I can. See you soon I hope, Simona
Client
The best pumpkin ravioli! Very nice place, always fresh and delicious food, especially with so many variety to choose from! Very friendly staff! Highly recommended
Client
Everything about this place was right! We had the handmade noodles with Gorgonzola and Parma ham and the pasta with ricotta and spinach. The owner recommended a wine from Piacenza which paired perfectly with the meal. Both the owner and his wife had a nice conversation with us as well. Great atmosphere either eating inside or on the sidewalk. Definitely will be back!
Client
Everything was delicious, especially the fried dumplings! I have to come back to try the whole menu
Client
Great food and well served. Wonderful and professional people. A new home! ❤️
Client
Really nice place. With amazing dishes. We tried the caprese, tartare, pasta with gorgonzola and gnocchi which were all amazing also a couple of Aperol. The staff was very kind and friendly
Client
VIRTUAL TOUR
We are small, but with a big heart.
If I had to give a "revelation 2021" award, Barzac would win hands down. Located a few steps from Milan Central Station, it is a perfect solution for a unique culinary experience.